The Hunters Butcher  

Located in Monmouth County, Adelphia-Howell,  New Jersey.

POLICY

HOME PAGE

Policy for Processing YOUR deer

Deer meat yield  

Taxidermist

WESTERN MOUNT and antler mounts

Directions

COLD STORAGE FOR YOUR DEER

AFTER A KILL AND AGING DEER

ATTENTION WATER FOWLERS

 Video Tour

Prices

PICTURES OF DEER MEAT PROCESSED

Pictures of Deer

HUNTERS HELPING THE HUNGRY

pictures shot up deer meat

THE DEER YOU BRING IS THE DEER YOU GET BACK.

WE TAKE OUT THE BEST MEATS FROM YOUR DEER.

YOUR NAME STAYS WITH THE DEER FOR THE ENTIRE PROCESS.

WE CLEAN WITH HOT WATER THAT’S 140 DEGREES, SOAP, RINSE, AND SANITIZE WITH BLEACH EVERY DAY.

WE USE THE SAME SANITARY PROCEDURES AS REGULAR FOOD ESTABLISHMENT And we are approved by the local and state board of health.

this is a safe processing environment for hunters quality is assured.

When you bring your deer here, your getting an experienced meat cutter to do the work.

you will get fresh, clean, and wholesome meat, for all to enjoy.

Our goal is to make it easy for the hunter to:

check in, drop,  and pick up.

at a fair price to everyone.

We guarantee to everyone, when its time to sit down at the table to eat, your meats will be clean, fresh, look appetizing, and be correctly cut. Please try us out, and tell a friend.

HAVE A GREAT SEASON!

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